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July 7, 2019  |  

Complete genome sequence of Bacillus subtilis strain DKU_NT_02, isolated from traditional Korean food using soybean (chung-gook-jang) for high-quality poly-?-glutamic acid activity.

Authors: Bang, Man-Seok and Jeong, Hee-Won and Lee, Yea-Jin and Lee, Su Ji and Lee, Sang-Cheol and Shin, Jang-In and Oh, Chung-Hun

The complete genome sequence of Bacillus subtilis strain DKU_NT_02, isolated from traditional Korean food using soybeans (chung-gook-jang), is presented here. This strain was chosen to help identify genetic factors with high-quality poly-?-glutamic acid (?PGA) activity. Copyright © 2018 Bang et al.

Journal: Genome announcements
DOI: 10.1128/genomeA.00525-18
Year: 2018

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